Ingredients
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3 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 1/3 c. sugar
2 eggs
1/3 c. Crisco
1/2 c. crushed pineapple
Preparation
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Mix as usual when making cookies.
Drop by teaspoon on cookie sheet.
Bake at 325\u00b0 to 350\u00b0.
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