How To Make Pickles - cooking recipe

Ingredients

6 cucumbers
2 small sprigs dill
2 buds garlic
1 gal. hot water
1 c. vinegar
1/4 c. salt
2 peppercorns
2 cloves
1 bay leaf
1/3 c. vinegar
1/3 c. oil
1/2 clove garlic
1/2 onion, sliced and separated into rings
1/2 c. sugar

Preparation

Heat beans, do not boil.
Salt and pepper to taste.
Pour off juice.
While hot, add ingredients.
Marinate 24 hours.
Serve cold.