Graham Cracker Pie Crust - cooking recipe
Ingredients
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1 1/4 c. graham cracker crumbs
2 Tbsp. sugar
3 Tbsp. margarine, melted
Preparation
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In a small mixing bowl, combine crumbs, sugar and butter.
Mix together well and press mixture evenly in the bottom of a 9-inch pan.
Bake for 10 minutes at 350\u00b0.
Cool.
Add filling.
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