Graham Cracker Pie Crust - cooking recipe

Ingredients
    1 1/4 c. graham cracker crumbs
    2 Tbsp. sugar
    3 Tbsp. margarine, melted
Preparation
    In a small mixing bowl, combine crumbs, sugar and butter.
    Mix together well and press mixture evenly in the bottom of a 9-inch pan.
    Bake for 10 minutes at 350\u00b0.
    Cool.
    Add filling.

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