Spinach Salad - cooking recipe
Ingredients
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3/4 c. sugar
1 tsp. dry mustard
1 tsp. salt
1/3 c. raspberry flavored vinegar
1 tsp. grated onion
1 c. vegetable oil
2 tsp. poppy seed
Preparation
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Place all ingredients in blender except for oil and poppy seed.
Process for 15 seconds in blender.
Then add oil and seed. Mix well.
Serve with salad of spinach, mushrooms, bean sprouts, mandarin orange, small red onion, fresh strawberries and sunflower seeds.
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