Spinach Salad - cooking recipe

Ingredients
    3/4 c. sugar
    1 tsp. dry mustard
    1 tsp. salt
    1/3 c. raspberry flavored vinegar
    1 tsp. grated onion
    1 c. vegetable oil
    2 tsp. poppy seed
Preparation
    Place all ingredients in blender except for oil and poppy seed.
    Process for 15 seconds in blender.
    Then add oil and seed. Mix well.
    Serve with salad of spinach, mushrooms, bean sprouts, mandarin orange, small red onion, fresh strawberries and sunflower seeds.

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