Chicken-Rice Casserole - cooking recipe
Ingredients
-
broccoli, cooked slightly
butter
1/2 can water
salt and pepper
poultry seasoning
melted butter
2 bags Success rice, cooked according to directions
4 boneless chicken breasts, cooked and diced
1 can cream of chicken soup
Ritz cracker crumbs
Preparation
-
Mix
together rice, chicken, broccoli, cream of chicken soup, water,
salt,
pepper
and poultry seasoning.
Top this with dabs of butter.\tSprinkle cracker crumbs on top.
Drizzle melted butter over
the\tcrumbs.
Bake
at
350\u00b0 until top is brown.
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