Chicken-Rice Casserole - cooking recipe

Ingredients
    broccoli, cooked slightly
    butter
    1/2 can water
    salt and pepper
    poultry seasoning
    melted butter
    2 bags Success rice, cooked according to directions
    4 boneless chicken breasts, cooked and diced
    1 can cream of chicken soup
    Ritz cracker crumbs
Preparation
    Mix
    together rice, chicken, broccoli, cream of chicken soup, water,
    salt,
    pepper
    and poultry seasoning.
    Top this with dabs of butter.\tSprinkle cracker crumbs on top.
    Drizzle melted butter over
    the\tcrumbs.
    Bake
    at
    350\u00b0 until top is brown.

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