Weight Watchers Breakfast Muffins - cooking recipe

Ingredients

1 pkg. Sweet 'N Low
1/2 tsp. cinnamon
1/2 c. grated apple
1/2 c. raisins
2 slices bread, crumbled
1/2 c. dry milk
1 Tbsp. baking powder

Preparation

Mix all ingredients together.
Spoon into muffin pan sprayed with Pam.
Bake 20 minutes at 350\u00b0.
Makes 6 muffins.