Frozen Fruit Salad - cooking recipe
Ingredients
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1 c. pineapple juice
2 Tbsp. flour
1/2 c. butter or margarine
2 Tbsp. sugar
1/16 tsp. salt
1 egg
4 slices pineapple, cut in half
2 oranges
1/2 c. nuts
20 marshmallows
8 maraschino cherries
1 pt. whipping cream
Preparation
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Make paste of flour, sugar, salt and juice.
Add butter.
Cook until thick.
Add egg.
Cool.
Add juice of 1/2 lemon.
Chop pineapple, oranges, marshmallows, cherries and nuts.
Add cooked dressing and whipping cream.
Fold all together.
Freeze.
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