Frozen Fruit Salad - cooking recipe

Ingredients
    1 c. pineapple juice
    2 Tbsp. flour
    1/2 c. butter or margarine
    2 Tbsp. sugar
    1/16 tsp. salt
    1 egg
    4 slices pineapple, cut in half
    2 oranges
    1/2 c. nuts
    20 marshmallows
    8 maraschino cherries
    1 pt. whipping cream
Preparation
    Make paste of flour, sugar, salt and juice.
    Add butter.
    Cook until thick.
    Add egg.
    Cool.
    Add juice of 1/2 lemon.
    Chop pineapple, oranges, marshmallows, cherries and nuts.
    Add cooked dressing and whipping cream.
    Fold all together.
    Freeze.

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