Baked Ham - cooking recipe

Ingredients

cooked boneless ham
1 1/2 c. brown sugar
1 Tbsp. mustard
1 bottle ginger ale
whole cloves
2 c. pineapple juice
2 c. diced pineapple

Preparation

Stud ham with cloves.
In a blender, combine the next four ingredients and pour over ham.
Bake 1 hour at 350\u00b0, reduce heat to 300\u00b0 and bake for 2 hours.
As the pan juice cooks down, add ginger ale.
Baste ham every 15 minutes, adding ginger ale as needed.