Heavenly Turtle Pie - cooking recipe

Ingredients

1 (14 oz.) can sweetened condensed milk
1 c. pecan halves
1 Tbsp. vanilla extract
1 (9-inch) pie shell, baked
1/2 c. semi-sweet chocolate chips
1/4 c. whipping cream

Preparation

In medium saucepan, combine sweetened condensed milk, nuts and vanilla.
Cook over medium heat, stirring constantly, until mixture thickens and begins to pull away from sides of pan, about 10 to 12 minutes.
Spread nut mixture in bottom of baked pie shell.