Peach Ice Cream - cooking recipe

Ingredients

6 eggs
2 1/2 c. sugar
2 cans evaporated milk
1/2 gal. sweet milk
3 tsp. vanilla
1 can condensed milk
peaches (as many as you want)

Preparation

Mix ingredients in a large bowl.
Chill first if possible. Pour in 4-quart freezer, then add sweet milk if not full to freezer line.