Classic Spinach Dip - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen, chopped spinach, thawed
    1 1/2 c. sour cream
    1 c. Miracle Whip salad dressing
    1 pkg. vegetable soup mix
    1 (8 oz.) can water chestnuts, finely chopped
    3 green onions, finely chopped
Preparation
    Drain spinach until dry.
    Stir together all ingredients. Refrigerate for at least 2 hours.
    Serve with bread, crackers, vegetables or chips.

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