Classic Spinach Dip - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen, chopped spinach, thawed
1 1/2 c. sour cream
1 c. Miracle Whip salad dressing
1 pkg. vegetable soup mix
1 (8 oz.) can water chestnuts, finely chopped
3 green onions, finely chopped
Preparation
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Drain spinach until dry.
Stir together all ingredients. Refrigerate for at least 2 hours.
Serve with bread, crackers, vegetables or chips.
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