Sweet Potato Dish - cooking recipe

Ingredients

6 c. mashed (cooked or canned) sweet potatoes
1 (No. 2) can crushed pineapple, drained
1 tsp. salt
4 Tbsp. melted butter
1/2 c. honey or brown sugar
nutmeg to garnish

Preparation

Combine sweet potatoes with 1/2 cup pineapple, salt, butter and honey or brown sugar.
Turn into 2-quart casserole.
Sprinkle top with nutmeg and garnish with remaining crushed pineapple. Bake at 350\u00b0 for 35 minutes.