Chicken-Rice Bake - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1 c. water
    1/4 tsp. black pepper
    3/4 c. uncooked regular long grain rice
    1/4 tsp. paprika
    4 skinless chicken breast halves
Preparation
    In a 2-quart baking dish (shallow), mix soup, water, rice, paprika and pepper. Place chicken on rice mixture. Sprinkle with additional paprika and pepper. Cover chicken and bake at 375\u00b0 for 45 minutes or until done. Makes 4 servings.

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