Black Forest Cake - cooking recipe

Ingredients
    1 box chocolate cake mix
    1 can cherry pie filling
    1 large container Cool Whip
Preparation
    Prepare cake mix according to package directions.
    Bake in three 9-inch layer pans.
    Cool and remove.
    Spread cherry pie filling between layers.
    Layer plentifully on top layer.
    Ice sides with Cool Whip.
    Refrigerate.

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