Black Forest Cake - cooking recipe
Ingredients
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1 box chocolate cake mix
1 can cherry pie filling
1 large container Cool Whip
Preparation
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Prepare cake mix according to package directions.
Bake in three 9-inch layer pans.
Cool and remove.
Spread cherry pie filling between layers.
Layer plentifully on top layer.
Ice sides with Cool Whip.
Refrigerate.
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