Banana Bread - cooking recipe
Ingredients
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1 c. sugar
1 Tbsp. cold water
1/2 c. butter
3 ripe bananas
2 eggs
1 tsp. vanilla
2 c. flour
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
Preparation
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Stir on low flame sugar, water, butter and bananas (mashed) until butter melts.
Set aside to cool.
Beat eggs and vanilla; add to bananas.
Sift flour, salt, baking powder and soda.
Add to batter and stir until blended.
Bake at 350\u00b0 for 1 hour in a greased loaf tin.
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