Patsy'S Christmas Cherry Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 jar maraschino cherries, drained and chopped (reserve juice)
1 (No. 2) can crushed pineapple, drained
1 c. chopped nuts
1 c. miniature marshmallows
1 (8 oz.) carton whipped topping

Preparation

Beat cream cheese at room temperature until fluffy.
Add reserved juice from cherries.
Add remaining ingredients and fold together.
Chill in refrigerator 6 to 8 hours.