Honeybun Cake - cooking recipe

Ingredients

1 c. brown sugar
3 tsp. cinnamon
1 c. chopped pecans
1 box yellow or butter pecan cake mix with pudding
3/4 c. oil
1/2 c. white sugar
8 oz. sour cream
4 eggs
1 c. powdered sugar
3 Tbsp. milk
1 tsp. vanilla

Preparation

Mix together brown sugar, cinnamon and pecans.
Set aside. Mix together cake mix, eggs, oil, sugar and sour cream.
Pour half of mixture into 9 x 13-inch greased pan.
Pour half of brown sugar/cinnamon mixture over cake batter.
Add remaining cake batter and then remaining brown sugar mixture.
With fork, swirl brown sugar/cinnamon mixture into batter several times.
Bake at 350\u00b0 for 1 hour.
Mix powdered sugar, milk and vanilla; pour on top to glaze.