Biscuits - cooking recipe
Ingredients
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4 c. sifted flour
6 tsp. baking powder
2 tsp. salt
1/2 c. Crisco
1 1/2 c. milk
Preparation
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Sift flour, baking powder and salt into a bowl.
Cut shortening in until fine.
Stir in milk to a soft dough.
Knead slightly on a floured board.
Roll out and cut or pat into shape. Bake in a preheated 450\u00b0 oven for 12 to 15 minutes.
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