Biscuits - cooking recipe

Ingredients
    4 c. sifted flour
    6 tsp. baking powder
    2 tsp. salt
    1/2 c. Crisco
    1 1/2 c. milk
Preparation
    Sift flour, baking powder and salt into a bowl.
    Cut shortening in until fine.
    Stir in milk to a soft dough.
    Knead slightly on a floured board.
    Roll out and cut or pat into shape. Bake in a preheated 450\u00b0 oven for 12 to 15 minutes.

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