Chicken Casserole - cooking recipe

Ingredients

1 1/2 c. chicken broth
2 1/2 c. cooked chicken
1 c. rice
1 c. cream of mushroom soup
1 c. milk (soup can)
1 box Stove Top stuffing (prepare from box)
1 egg, well beaten

Preparation

Add all ingredients into glass baking dish and bake in 350\u00b0 oven for 1 hour and 15 minutes.
Top with favorite cheese about 10 minutes before done.