Marinated Potato, Ham And Green Bean Salad - cooking recipe

Ingredients

1/3 c. oil
3 Tbsp. cider vinegar
1 1/2 Tbsp. chopped parsley and green onion
1/2 tsp. salt
freshly ground pepper to taste
6 medium potatoes, cooked and sliced (with skins)
1 lb. green beans, cooked crisp
2 c. slivered ham, chicken or turkey
1/4 c. radishes, sliced thin
2 c. chopped watercress (optional)

Preparation

Mix all ingredients and chill 2 hours before serving.