Mammas Quick Dinner Rolls - cooking recipe

Ingredients

1 pkg. yeast
1 c. warm water
2 Tbsp. sugar
2 1/2 c. flour
1 tsp salt
2 Tbsp. shortening

Preparation

Dissolve yeast in warm water, add dry ingredients; cover and let rise in warm place until double.
Turn out onto floured surface; knead just to coat with flour; flatten to even thickness. With a round cutter, cut rolls and place onto a lightly greased pan.
Bake at 400\u00b0 for 15 to 20 minutes.