Zucchini Chocolate Cake - cooking recipe

Ingredients
    1/2 c. margarine
    1/2 c. cooking oil
    1 3/4 c. sugar
    2 eggs
    1 tsp. vanilla
    1/2 c. sour milk
    2 c. grated zucchini
    2 1/2 c. flour
    1/2 tsp. baking powder
    1 tsp. baking soda
    1/2 tsp. salt
    1/2 tsp. cloves
    1/2 tsp. cinnamon
    4 Tbsp. cocoa
    1 c. chocolate chips
Preparation
    Cream the margarine, oil and sugar.
    Add eggs, vanilla and sour milk; beat well.
    Stir in zucchini.
    Add dry ingredients. Pour into a greased and floured pan, 9 x 13-inch size.
    Sprinkle with chocolate chips on top.
    Bake at 325\u00b0 for 45 minutes.

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