Zucchini Chocolate Cake - cooking recipe
Ingredients
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1/2 c. margarine
1/2 c. cooking oil
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. sour milk
2 c. grated zucchini
2 1/2 c. flour
1/2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. cloves
1/2 tsp. cinnamon
4 Tbsp. cocoa
1 c. chocolate chips
Preparation
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Cream the margarine, oil and sugar.
Add eggs, vanilla and sour milk; beat well.
Stir in zucchini.
Add dry ingredients. Pour into a greased and floured pan, 9 x 13-inch size.
Sprinkle with chocolate chips on top.
Bake at 325\u00b0 for 45 minutes.
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