Honey Drop Cookies - cooking recipe

Ingredients

1/4 c. butter/margarine
2 Tbsp. sugar
1/2 tsp. baking soda
1 1/2 c. sifted flour
1/2 c. honey
1 egg, well beaten
1/2 c. chopped raisins
1/2 c. chopped nuts
1/4 tsp. ground allspice
1/8 tsp. ground cloves
1 to 2 Tbsp. water

Preparation

Cream together butter, sugar and honey.
Add egg; mix well. Sift together dry ingredients.
Add raisins and nuts.
Mix well and add to first mixture along with water, to form soft dough. Drop from spoon onto greased cookie sheet.
Bake at 375\u00b0, 10 to 15 minutes.
Makes about 4 dozen cookies.