French Garlic-Herb Cheese Spread - cooking recipe

Ingredients

8 oz. cream cheese, softened
4 Tbsp. margarine, softened
1/3 c. sour cream
1/2 garlic clove, minced
1 heaping tsp. chives
2 tsp. dried parsley flakes

Preparation

Blend the first 3 ingredients.
Mix in seasonings.
Chill for 3 hours or overnight.
Serve with bite-size raw vegetables or crackers.