Lemon Lush - cooking recipe

Ingredients

1 stick oleo, melted
1 1/2 tsp. sugar
1 c. plain flour
1/2 c. pecans, chopped fine
1 c. confectioners sugar
1 c. Cool Whip
1 (8 oz.) pkg. cream cheese
Cool Whip for topping
1/2 stick oleo
2 c. white sugar
2/3 c. plain flour
2 c. boiling water
2 Tbsp. meal
6 eggs, beaten
1/4 tsp. salt
juice and grated rind of 3 lemons

Preparation

Combine first 4 ingredients and pat into 9 x 13-inch pan. Bake 15 minutes at 350\u00b0.
Cool.