Taco Salad - cooking recipe
Ingredients
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1 head of lettuce, shredded
1 medium onion, chopped
2 medium tomatoes
1 lb. ground beef
1 lb. cheddar cheese, shredded
1 large bag nacho chips
Taco or nacho dressing
Preparation
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Combine lettuce, onion, and tomatoes. Brown beef in pan, drain, and let cool slightly. Add beef, cheese, and nacho chips to veggies. Pour on dressing. Toss and serve.
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