Taco Salad - cooking recipe

Ingredients
    1 head of lettuce, shredded
    1 medium onion, chopped
    2 medium tomatoes
    1 lb. ground beef
    1 lb. cheddar cheese, shredded
    1 large bag nacho chips
    Taco or nacho dressing
Preparation
    Combine lettuce, onion, and tomatoes. Brown beef in pan, drain, and let cool slightly. Add beef, cheese, and nacho chips to veggies. Pour on dressing. Toss and serve.

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