Apple Pecan Dessert - cooking recipe

Ingredients

1 c. apple pie filling
3/4 c. water
1 pkg. canned biscuits
1/4 tsp. nutmeg
1/2 c. pecans, chopped

Preparation

Mix pie filling, water and nutmeg.
Pour into greased 10 x 6 x 2-inch pan.
Sprinkle with pecans.
Top with biscuits.
Bake at 375\u00b0 for 30 minutes.
Makes 4 to 6 servings.