Mediterranean Steak - cooking recipe

Ingredients

1 1/2 lb. round steak, cut in bite-size pieces
1 1/2 c. water
1 (12 oz.) pkg. small egg noodles, crush in pkg.
1 c. chopped onion
1 c. Minute rice
2 (16 oz.) cans green beans, drained
1/2 tsp. salt
1 tsp. ground allspice
1/2 tsp. black pepper
2 (8 oz.) cans tomato sauce
1 stick oleo
1 1/2 c. water

Preparation

Pressure cook
round
steak with water approximately 15 minutes; set aside.