Lasagna - cooking recipe

Ingredients

1 small onion
1 small green pepper
1 lb. ground beef
1 large bottle Ragu
1 pkg. spaghetti sauce mix
2 large cartons cottage cheese
1 box lasagna
2 pkg. Mozzarella cheese
1 small can mushrooms

Preparation

Brown onion and green pepper in 1 tablespoon cooking oil.
Add ground beef.
Cook until beef is done.
Drain well.
Put back on heat; add Ragu, mushrooms and sauce mix.
Simmer at least 1 hour or longer.
Layer cottage cheese and lasagna (cooked until soft) in casserole dish until 1/2 inch from top.
Top with Mozzarella cheese.
Cook for 30 minutes at 400\u00b0.