Turtle Cake #1 - cooking recipe

Ingredients

German chocolate cake mix
1 1/2 sticks margarine
1/2 c. Pet milk
14 oz. bag caramels
1 c. milk
1 pkg. chocolate chips
1 c. chopped pecans

Preparation

Mix cake mix as on package; pour 1/2 of batter in 13 x 9-inch greased and floured pan.
Bake for 15 minutes at 350\u00b0.