Cherry Pie - cooking recipe

Ingredients

1 c. flour
1 c. sugar
2 eggs
1 c. milk
1 stick margarine

Preparation

Melt the margarine in the baking dish.
Mix flour, sugar, milk and eggs.
Pour mixed mixture in the baking dish.
Do not stir. Pour can of cherries in the middle of mixture.
Do not stir.
Bake at 350\u00b0 for 30 minutes.
Let cool before serving.