Chilled Cucumber Soup - cooking recipe

Ingredients
    1 c. chicken broth
    2 1/2 c. peeled, seeded, chopped cucumbers
    1 c. sour cream
    1/2 tsp. salt
    pinch of white pepper
    4 drops Tabasco sauce
    juice from 1/2 lemon
    finely sliced cucumber
Preparation
    Blend on high speed in blender, chopped cucumber and chicken broth 2 minutes.
    Add sour cream.
    Continue to blend 2 more minutes at high speed.
    Chill before serving.

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