Mildred'S Meat Loaf - cooking recipe

Ingredients

2 lb. ground chuck
2 eggs
1 c. bread crumbs
1 tsp. salt
1/4 tsp. pepper
3 Tbsp. chopped onion
1/2 c. milk
1 small bottle catsup
1 small bottle water
1 Tbsp. vinegar
2 tsp. chili powder
1 Tbsp. Worcestershire
1 Tbsp. chopped onion

Preparation

Mix first seven ingredients well.
Shape into a loaf.
Mix the remaining ingredients and pour over meat loaf.
Bake, covered, for 1 1/2 hours and
uncovered for 1/2 hour at 350\u00b0.