Carrot-Sweet Potato Casserole - cooking recipe
Ingredients
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6 large carrots
2 large sweet potatoes
1/2 c. brown sugar
1 tsp. salt
1 c. pecans
1/2 c. butter
1/4 c. cream (half and half)
Preparation
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Note:
Very good to serve with baked ham.
All measurements are approximate.
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