Sweet Cherry Mold(A Christmas Special) - cooking recipe

Ingredients

1 (6 oz.) pkg. cherry jello
1 c. hot water
1 c. cold water
1 (No. 2 1/2 ) can sweet cherries
1 (14 oz.) can crushed pineapple
1 c. whipping cream
1 (3 oz.) pkg. cream cheese

Preparation

Put jello in bowl; add hot water and stir until jello is dissolved.
Add cold water.
Drain cherries and pineapple and add juice of both to jello.