E-Z Micro Banana Pudding - cooking recipe

Ingredients

1 c. sugar
1/2 c. flour
20 to 30 vanilla wafers
1 tsp. vanilla
2 c. milk
2 eggs, well beaten
2 bananas

Preparation

Mix sugar and flour in large microwave bowl; gradually add milk (evaporated milk can be used).
Stir in eggs real well. Microwave 3 minutes.
Stir.
Cook in microwave 2 additional minutes.
Stir.
Cook until creamy or until desired thickness. Crumble vanilla wafers into pudding and add sliced bananas.
Top with whole vanilla wafers.
(One bowl only to wash.)
Enough for two and company, too.