Souper Rice Supper - cooking recipe
Ingredients
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1 can cream-style soup (cream of mushroom, chicken, Cheddar cheese, etc.)
1 soup can instant rice
1 1/2 c. vegetables, cooked
4 slices American cheese
1 1/2 c. diced, cooked meat (ham, chicken, tuna, etc.)
Preparation
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In a large saucepan mix contents of soup can with equal amount of water.
Bring to a boil.
Fill can with Minute rice and add to boiling soup.
Stir in 1 1/2 cups cooked vegetables (broccoli, peas or green beans), 4 slices American cheese and 1 1/2 cup cooked meat or fish.
Stir, cover and remove from heat.
Let stand 10 minutes for rice to cook.
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