Souper Rice Supper - cooking recipe

Ingredients
    1 can cream-style soup (cream of mushroom, chicken, Cheddar cheese, etc.)
    1 soup can instant rice
    1 1/2 c. vegetables, cooked
    4 slices American cheese
    1 1/2 c. diced, cooked meat (ham, chicken, tuna, etc.)
Preparation
    In a large saucepan mix contents of soup can with equal amount of water.
    Bring to a boil.
    Fill can with Minute rice and add to boiling soup.
    Stir in 1 1/2 cups cooked vegetables (broccoli, peas or green beans), 4 slices American cheese and 1 1/2 cup cooked meat or fish.
    Stir, cover and remove from heat.
    Let stand 10 minutes for rice to cook.

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