Cajun (15) Bean Soup - cooking recipe

Ingredients

1 bag Cajun (15) bean soup mix (with flavor packet)
1 large onion, chopped
garlic to taste
juice of 1 lemon
2 smoked Polish sausage links, sliced
1 small can stewed tomatoes

Preparation

Wash beans and rinse.
Simmer beans in 2-quarts water, about 2 1/2 to 3 hours.
Saute onion.
Add onion, tomatoes, lemon juice and flavor packet to beans.
Simmer another 30 minutes.
Add sliced sausage the last 10 minutes of simmering.
Serve with crusty pumpernickel bread.