Oatmeal Cookies - cooking recipe

Ingredients
    1 1/2 c. sifted all-purpose flour
    2 tsp. baking powder
    1/2 tsp. salt
    2 tsp. cinnamon
    2 eggs, well beaten
    1 c. sugar
    1 c. butter or oleo, melted
    1/4 c. milk
    1 3/4 c. rolled oats
    3/4 c. chopped pecans or walnuts
    1 c. raisins (optional)
Preparation
    Sift together flour, baking powder, salt and cinnamon.
    Add sugar to eggs; mix well.
    Add butter, stirring until blended.
    Add flour mixture alternately with milk, mixing until blended after each addition.
    Stir in oats, nuts and raisins.
    Let batter stand for 5 minutes.

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