Beef Macaroni Skillet - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
3 c. tomato sauce or juice
1 Tbsp. Worcestershire sauce
1 Tbsp. vinegar
1 tsp. salt
1/8 tsp. pepper
1 tsp. dry mustard
1 c. uncooked elbow macaroni

Preparation

Brown beef and onion in 12-inch skillet.
Add tomato juice, Worcestershire sauce, vinegar, salt, pepper, mustard and macaroni. Bring to a boil.
Reduce heat.
Cover and simmer 20 minutes or until macaroni is tender.
Stir occasionally during cooking.