Bill'S Quiche - cooking recipe

Ingredients

9-inch pie crust (unbaked)
1 c. half and half or 3/4 c. milk
1 c. Swiss or Cheddar cheese
6 eggs, beaten well
1 pkg. frozen broccoli or spinach, partially cooked and drained
3/4 to 1 c. chopped ham

Preparation

Pour into crust and bake at 350\u00b0 for 40 to 45 minutes.
Let set 10 minutes before serving.