Oatmeal Cake - cooking recipe

Ingredients

1 1/4 c. boiling water
1 c. quick cooking oats
1 stick margarine
1 c. white sugar
1 c. brown sugar
2 eggs
1 1/2 c. sifted flour
1 tsp. soda
1 tsp. cinnamon
1 tsp. salt

Preparation

Place in mixing bowl the water, oats and margarine.
Cover and let stand 20 minutes.
Add other ingredients.
Mix well and bake in a pan at 350\u00b0 for 35 minutes.