Lemon Lush - cooking recipe

Ingredients

1 stick margarine
1 c. plus 2 Tbsp. flour
1/2 c. finely chopped nuts
1 c. powdered sugar
1/2 of 12 oz. Cool Whip
1 (8 oz.) pkg. cream cheese
2 (16 oz.) pkg. instant lemon pudding
2 1/2 c. milk

Preparation

Mix margarine and flour together and press in a 9 x 13-inch pan.
Bake at 350\u00b0 for 20 minutes.
Let cool.