Tropical Ambrosia - cooking recipe

Ingredients
    1 tub Cool Whip (12 oz.)
    2 cans Dole pineapple (8 oz. or one 16 oz.)
    2 cans mandarin oranges (11 oz.)
    pecan sprinkles
    walnut sprinkles
    small marshmallows (optional)
    coconut (optional)
Preparation
    Dump Cool Whip in a large mixing bowl with a lid.
    Drain pineapple and oranges.
    Mix into Cool Whip.
    Add nuts and mix. Add marshmallows and coconut if desired and mix.
    Chill.

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