Tropical Ambrosia - cooking recipe
Ingredients
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1 tub Cool Whip (12 oz.)
2 cans Dole pineapple (8 oz. or one 16 oz.)
2 cans mandarin oranges (11 oz.)
pecan sprinkles
walnut sprinkles
small marshmallows (optional)
coconut (optional)
Preparation
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Dump Cool Whip in a large mixing bowl with a lid.
Drain pineapple and oranges.
Mix into Cool Whip.
Add nuts and mix. Add marshmallows and coconut if desired and mix.
Chill.
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