Fried Yam Sticks - cooking recipe

Ingredients

1 medium yam
1 tsp. each margarine and vegetable oil
1/4 tsp. salt

Preparation

On baking sheet, bake yam at 400\u00b0 until just tender, 35 to 40 minutes (do not overbake); let yam cool, then peel and discard skin.
Cut potato into 2 x 1/4-inch sticks.