Old Fashion Biscuit Pudding - cooking recipe

Ingredients

6 to 8 biscuits, crumbled
2 c. whole milk or 1 can evaporated milk
1 tsp. vanilla
1 tsp. nutmeg
4 eggs
1 c. sugar
1 tsp. cinnamon

Preparation

Mix together all ingredients, except biscuits and cinnamon, in saucepan.
Warm, then add crumbled biscuits; stir well.
Pour into baking dish; sprinkle top with cinnamon.
Bake at 350\u00b0 for 20 minutes, or until it checks done when toothpick is inserted.