Pizza Sauce - cooking recipe

Ingredients
    1/2 bushel tomatoes, cook and juice
    2 or 3 garlic buds, cut up fine
    4 hot peppers, chopped
    3 lb. onions
    8 small cans tomato paste
    1 Tbsp. sweet basil
    1 Tbsp. oregano
    1/2 c. sugar
    1/2 c. salt
    1 pt. vegetable oil
Preparation
    Cook garlic, peppers
    and onions in vegetable oil until soft, then add tomato
    paste,
    oregano, basil, sugar and salt. Simmer all together until
    it
    comes
    to
    a
    boil.
    Bottle and seal.

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