Shrimp Mold - cooking recipe

Ingredients
    1 c. chopped onion
    1 c. mayonnaise
    16 oz. soft cream cheese
    1 c. tomato soup
    4 Tbsp. cold water
    2 pkg. Knox gelatine
    2 c. chopped shrimp
Preparation
    Heat soup to lukewarm.
    Stir in water.
    Slowly sprinkle gelatine into mixture.
    Add onion, mayonnaise and shrimp.
    Fold in soft cream cheese.
    Pour into mold.
    Chill overnight.
    Serve with crackers.

Leave a comment