Chocolate Fudge Pie - cooking recipe

Ingredients

3 Tbsp. cocoa
1/2 stick margarine
1 1/4 c. sugar
2 eggs
1/2 c. canned milk
1 tsp. vanilla flavoring
1 unbaked pie shell

Preparation

Melt margarine and cocoa together. Stir together.
Let it cool for a few minutes. Add sugar.
Add eggs all at one time.
Beat with a mixer. Add milk and vanilla. Beat until well blended.
Bake at 350\u00b0 for 30 minutes.