Richs Celery Chicken Casserole - cooking recipe

Ingredients

8 chicken tenderloins
salt and pepper
2 Tbsp butter
5 stalks celery sliced
1 small onion diced
2 Tbsp flour
1 Tbsp butter
2 c. chicken broth
1 c. brown rice prepared according to directions

Preparation

Sprinkle tenderloins with salt and pepper.
Brown in skillet in butter about 5 minutes per side.
Remove.
Cook onion and celery in same skillet until tender; add more butter if needed. Remove.
Add flour and 1 Tbsp. butter to skillet.
Stir over medium heat until paste forms.
Add chicken broth to skillet. Bring to boil, stirring constantly.
Stir in celery and onion. Layer rice in casserole.
Layer chicken pieces over rice.
Pour thickened celery broth over meat.
Cover and bake for 1 hour in 350\u00b0 oven.